Our Collection

For years, Liberica was planted to protect our coffee farms from strong winds. Then we discovered it had another gift—a surprisingly smooth and sweet cup with distinctive notes of jackfruit, tropical fruits.   Every harvest, we refine our farming and processing to produce better coffee while building more stable livelihoods for the families behind every cup.

Produced by over 300 families in Tram Hanh village, located at an altitude of 1,600 meters. One shared standard, with notes of dried fruit, almond, citrus, and chocolate.

Every harvest, we refine our farming and processing to produce better coffee while building more stable livelihoods for the families behind every cup.

 

Bold in body. Exceptionally smooth in the cup. Through carefully controlled fermentation and drying, we unlock a cup that is clean, sweet, complex, and expressive—celebrating Robusta's own unique character.   Every harvest, we refine our farming and processing to produce better coffee while building more stable livelihoods for the families behind every cup.